GI MAP with OMX STOOL (Without Zonulin)

$525.00

OMX STOOL INFO Without Zonulin

Understanding the StoolOMX Bile Acids Test

Recent studies show that up to 30% of patients with IBS-D are affected by bile acid diarrhea,1 underscoring the importance of evaluating bile acids in clinical practice. Further, bile acid malabsorption is associated with irritable bowel syndrome and inflammatory bowel disease. StoolOMX is a comprehensive bile acid test that helps elucidate bile acid malabsorption so practitioners can more precisely identify the root causes of these prevalent gut disorders.
Bile acids are produced by the liver from cholesterol and play a critical role in fat digestion. The liver synthesizes primary bile acids and conjugates them to enhance solubility. These bile acids are stored in the gallbladder and released into the small intestine during meals to emulsify and absorb dietary fats.
Under normal conditions, most primary bile acids are reabsorbed, with minimal amounts excreted in stool. Primary bile acids are metabolized by gut bacteria to become secondary bile acids. In abnormal cases of excess production, bile acid malabsorption (BAM), or gut dysfunction, excess bile acids enter the colon, potentially causing inflammation and diarrhea.
Results from the StoolOMX bile acids test add-on to the GI-MAP can help identify underlying issues contributing to conditions such as:

• Bile Acid Diarrhea (BAD)
• Irritable Bowel Syndrome (IBS)(-C, -D, -M)
• Inflammatory Bowel Disease (IBD)

StoolOMX sets a new standard in bile acid testing by leveraging advanced technology to measure more bile acids than anyone else in the industry, delivering unmatched precision in totals, percentages, and ratios for superior clinical insights.

Benefits of the StoolOMX Short Chain Fatty Acids Test
The short chain fatty acids test section of StoolOMX analyzes nine short chain fatty acids, providing deeper insight into gut function and microbiome health. Short chain fatty acids (SCFAs) are produced by gut bacteria during the fermentation of dietary substrates in the colon. These metabolites can be produced by either saccharolytic or proteolytic fermentation. The balance and ratios of these SCFAs offer essential insights into patients’ dietary patterns and digestive status.
The primary SCFAs — acetate, butyrate, and propionate — play crucial roles in maintaining gut health, immunity, and overall metabolic function.
SCFAs serve multiple functions, including:

• Providing energy for colon cells (butyrate is the preferred fuel for colonocytes)
• Strengthening the gut barrier and reducing intestinal permeability
• Regulating inflammation by promoting anti-inflammatory pathways and supporting immune balance

Balanced SCFA production reflects optimal fiber fermentation, a balanced microbiome, and a healthy gut barrier. High branched chain fatty acids (BCFAs) indicate excess proteolytic/putrefactive fermentation, which can promote inflammation. StoolOMX reports on each short chain fatty acid and provides a SCFA/BCFA ratio, which offers insight into diet, root causes of symptoms of constipation and diarrhea, and more.

Low or imbalanced SCFA levels or an altered SCFA/BCFA ratio may indicate:

• Insufficiency Dysbiosis or lack of microbial diversity
• Inflammatory Dysbiosis
• Leaky gut syndrome
• Constipation or diarrhea
• Poor diet quality
StoolOMX includes a short chain fatty acid test allowing practitioners greater insight into inflammation, dysbiosis, and more.

The GI-MAP™ from Diagnostic Solutions measures opportunistic organisms, normal flora, fungi, parasites, and antibiotic resistance genes as well as immunologic markers for gut health and function. Diagnostics Solutions has proven invaluable when looking for microbes that are well known to cause disease or disrupt normal microbial balance and contribute to many inflammatory, autoimmune, metabolic, cardiovascular, and other chronic diseases that affect our overall health and wellness, to include mental health as well.
Parasites • Fungi • Pathogens

The GI Map from MyLabsForLife looks for opportunistic organisms, normal flora, fungi, parasites and antibiotic resistance genes as well as immunologic markers for gut health and function including SIgA, Elastase, Calprotectin and Anit-Gliadin testing.

Order your test kit today!

• The kit will ship directly to you within 5-7 days workdays (weather and holidays permitting)!
• Results securely emailed to you 10-12 days.

Special Instructions:

• Ship to lab Monday-Friday only.
• Specimen MUST be received by the lab within 6 days of collection.
• If you cannot ship the specimen on the day of collection, please refrigerate the sample.
• Avoid taking aspirin for 2 days prior to collection unless under a physicians order.
• Above all, talk to your physician before you stop any medications prior to testing.
• If you are ordering lab kits for multiple people, you must place a separate order for each person.
• After a test kit has been ordered, it is your responsibility to complete the testing process.
• Remember to have the test interpreted by a qualified professional.
• Thank you for taking the time to visit MyLabsForLife!

Turn Around Time: 12 – 14 days

Sample Pathogen Report

Collection Instructions

 

The OMX combined with the GI-MAP

The OMX combined with the GI-MAP measures opportunistic organisms, normal flora, fungi, parasites, and antibiotic resistance genes as well as immunologic markers for gut health and function including SIgA, Elastase, Calprotectin and Anti-gliadin and testing. Chronic gastrointestinal symptoms, intestinal permeability, hormonal imbalance, and food sensitivities may trace their origins to imbalanced gut microbes as a root cause.

Gut Joint Connection

Arthritis and the Gut – research is showing a strong link between arthritis and the microbial content of the gut in those that suffer from this debilitating disease process.
Gut-Brain Connection

Depression and the Gut

Depression and the Gut – we now know that there is a strong correlation between depression and the gut microbiome. The deeper we look, the more we reaffirm the fact that the health of the gut microbiota is essential to human health and wellbeing. The brain talks to the gut and the gut talks to the brain. It is no longer a news flash that the microbiota in the gut participates in the bidirectional communication between the gut and the brain.

The Immune System and the Gut

Since the immune system, the intestinal barrier, and microbial diversity are intimately interwoven, a thorough understanding of our gut microbiome holds promise for new approaches to treat and prevent disease.

GI-MAP™ What Makes this test Different

Automated, multiplex DNA (PCR) analysis method, allowing for the simultaneous measurement of multiple bacteria, fungi, parasites, and viruses (more info below)
Single stool sample

Using DNA sequencing allows for superior sensitivity and specificity in the detection of 15 of the most common causes of gastroenteritis, as well as other chronic diseases
Intestinal health markers allow for a comprehensive analysis of your gut microbiome, together with markers of inflammation, mucosal immune system, and digestion

GI Map & Complete List of Target Analytes

Bacterial Pathogens:
Campylobacter
C. diff Toxin A & B
E. coli o157
Enterotoxigenic E. coli LT & ST (ETEC)
Shiga-like Toxin-producing E. coli stx1 & stx2 (STEC)
Salmonella
Shigella
Vibrio cholera
Yersinia enterocolitica
Viral Pathogens:
Adenovirus 40 & 41
Norovirus GI & GII
Rotavirus A**
Parasitic pathogens
Cryptosporidium
Entamoeba histolytica
Giardia
Additional targets
Bacteria:
Helicobacter pylori and virulence factors, cagA and vacA
Enterococcus
Lactobacillus
Bifidobacter
Bacteroides spp.
Bacteroides fragilis grp
E. coli (total)

Multiplex PCR makes it possible to simultaneously detect many different organisms in one sample. The automated nature of this method minimizes the chance for human error; indeed, this is the only FDA-cleared DNA test for gastrointestinal microbes and pathogens available.
Multiplex polymerase chain reaction (PCR) means that many genes are amplified at the same time, as though many separate PCR reactions were happening at once. This technique makes it possible to simultaneously detect many different organisms in one sample. Multiple primers and probes for each organism allow for enhanced sensitivity and specificity. The method measures the 16S or 23S ribosomal RNA (rRNA) regions, virulence factors, and viral targets for microbial detection.
Other stool tests on the market primarily rely on a bacterial culture of the stool specimen. A limitation of this method is that only the organisms that grow can be identified, meaning anaerobic organisms and parasites that do not grow under routine culture conditions cannot be identified. This is particularly prevalent with anaerobes like Lactobacillus. Often results of ‘NG’ or ‘0+’ are reported, but it obviously does not mean it is not present, just simply that it would not grow in the lab, which is also seen with many yeasts and fungi.